Faculty of Food Technology

We educate in the following fields: food technology and human nutrition, food safety, commodity science, food marketing. Our graduates are recognized specialists in domestic and international companies and institutions.

Over 60 years of experience – established in 1961.

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dean's hours on 4th october 2022 (11am - 3PM) - all years of full-time studies (classes are postponed)


Inauguration Ceremony of academic year 2022/2023

We cordially invite you to the faculty inauguration of the academic year 2022/2023. Ceremony program: Speech by the Dean of the Faculty of Food Technology, dr. hab. Rafał Wołosiak Speech by a representative of the Rector’s Authorities Speech by the Director of the Institute of Food Sciences, prof. dr. hab. Mirosław Słowiński Student matriculation Gaude […]

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